You are here:
Milk Chocolate Sprinkles
$12.00
| Weight | 100 g |
|---|
Everyone’s favourite, creamy milk chocolate covered in 100’s and 1000’s.
Ingredients
Sugar, cocoa butter, cocoa mass, whole milk powder, emulsifier: soy lecithin, natural vanilla flavour, tapioca, colour and glazing agent
Allergens
Contains milk and soy
Handmade in an environment where gluten, tree nuts and peanuts are present
You may also like...
$12.00
Smashed Oreo biscuits blended with white couverture chocolate and top with Oreo disks.
| Weight | 100 g |
|---|
$12.00
Crushed honeycomb pieces folded through caramelised white chocolate.
| Weight | 100 g |
|---|
$12.00
Creamy milk chocolate filled with smashed crunchy honeycomb pieces.
| Weight | 150 g |
|---|
$10.50
Fluffy marshmallows covered in milk couverture chocolate.
| Weight | 200 g |
|---|
$8.50
Creamy milk chocolate filled with local kingaroy peanuts and a light dusting of salt.
| Weight | 80 g |
|---|
$14.00
Creamy milk couverture chocolate, filled with fluffy marshmallow, rose jelly, sugared coated candy and coconut.
| Weight | 150 g |
|---|
$12.00
Creamy white chocolate with crunch, filled with local kingaroy peanuts.
| Weight | 100 g |
|---|
$12.00
White couverture chocolate combined with creamy pistachio paste, topped with chunks of pistachio pieces.
| Weight | 100 g |
|---|
$12.00
Dark couverture chocolate with sea salt, sprinkled with locally sourced blueberries and dusted with crushed freeze dried blueberries.
| Weight | 100 g |
|---|
$12.00
Creamy milk couverture chocolate topped with semi dried Queensland strawberries, crushed freeze dried berries and sprinkled with edible flowers.
| Weight | 100 g |
|---|
$12.00
White couverture chocolate with a blueberry swirl, topped with plump dried local blueberries and finished with chopped hazelnuts.
| Weight | 100 g |
|---|
$12.00
Organic Australian powdered lemon Myrtle leaf combined with white couverture chocolate and sprinkled with Queensland macadamias pieces.
| Weight | 100 g |
|---|
